We have announced our new course dates for 2010 these will be

4th – 10th July
26th September – 2nd October
3rd – 9th October

The price remains the same at £595 for 5 days tuition, all cooking ingredients, breakfast, lunch, tea and 3 course evening meal with wine, accommodation in our chalet for 6 nights, recipe folder, menu plans, wine and cheese tasting evening and complimentry toiletries.

Book now from the website to secure your place. Come and learn from the experts and get a head start with your jobs in the Alps for the 2010 season.

The Alpine Cookery Course is the leading chalet host training course for ski season workers.  We teach you everything you need to know to successfully run a ski chalet, cook delicious, nutritious meals with minimum hassle & maximise your time on the slopes.

www.thealpinecookerycourse.com  ‖ info@thealpinecookerycourse.com